Under The Sea International Cuisine Menu

The menu at Under The Sea International Cuisine offers a thoughtful blend of fresh seafood and well-crafted international dishes, capturing the relaxed yet refined atmosphere of its Punta Cana setting. With options ranging from light starters like crab croquettes and tuna tartare to hearty main courses such as surf and turf or the catch of the day salmon, the menu suits a variety of dining moments—from casual lunches to leisurely dinners.

Guests often enjoy beginning their meals with shared appetizers like sea skewers or crab cakes, setting a communal and inviting tone. For those seeking comfort, sides like creamy mashed potatoes and fresh vegetables complement the main dishes seamlessly. The dessert selection features understated favorites like lemon tart and crème brûlée, offering a gentle finish to the meal.

The food experience harmonizes with the restaurant's spacious, sea-inspired ambiance, making it a pleasant choice for families, couples, and groups looking for a calm and welcoming environment. Whether you’re settling in for a flavorful dinner or sampling small plates in a relaxed setting, the menu’s balance of international flavors and local freshness reflects the quietly distinctive character of the place.